This summer, Executive Chefs Chris Long and Shelby Stevens will bring a taste of Natalie’s to the Kennebunkport Festival as the featured chefs at an intimate dinner at the Hurlbutt Residence on Friday, June 6.
As always, Chef Long and Chef Stevens will source their ingredients from local Maine fishermen and farmers for an exquisite presentation of Maine’s freshest summer offerings. Paired with wine from Cellardoor Winery, the meal will be an unforgettable experience.
We are proud to be a part of an event that supports Share Our Strength Maine’s effort to eliminate child hunger.
For further information about the festival and other events that will be taking place throughout the week, visit kennebunkportfestival.com.